查看完整版本: 干贝冬瓜(图解)

干贝冬瓜(图解)

材料很简单：干贝和冬瓜。
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冬瓜切去皮和籽，切成厚片。+wA!o @+o`

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干贝洗净加葱、姜、料酒上笼蒸至干贝熟烂后取出。_?4Qt4E4T9Vyw

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挑去葱姜，沥去料酒，将干贝撕碎备用。
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锅内加一小碗鸡汤，一片姜片烧开（家里没鸡汤 我用的清水）倒入冬瓜片、干贝丝，调入适量盐。'Y)WZ1R@3NT2`/V{

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M-a Q0]BnN 煮到冬瓜熟透后，调入鸡精，用适量水淀粉勾芡，汤汁浓稠后关火。+P-ju;n7{t@]$z

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将冬瓜整齐的码放在盘子里，然后淋上锅里的汤汁即可。Z4K_0Y0[.KIF

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~BB]Z 再来一张!/t9b+k`ZT/Ti#orD

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好漂亮哦,我一直不知道这个菜是怎么做,现在可以试试了