查看完整版本: 牛牛家的大盘鱼

牛牛家的大盘鱼

[pp=btta]看到的都是黄色青蛙，估计图片挂了，请您检查看看。谢谢。[/pp]/[c:ae"e3}P
先到市场买鱼，大头鱼四元一斤，就来一条吧。QIX`wBpB
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杀鱼，这鱼儿也太活泼了，累！+Et#{?BB
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分成这样
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%sy O5T:cp? 鱼肉切成大鱼片%Gz:e3Q
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然后加入蛋清调味拌好
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*P7v*k @%V} 再看看俺准备的大盘鱼配菜，一块好好吃的豆腐7S:I x:@JNr.P#SD4`
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俺喜欢的大豆芽菜
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"guM ]h%]F9a5z 莲藕片 d/C]"} bG D`*]
[img]http://img401.imageshack.us/img401/8683/41810605ty8.jpg[/img]
}4m9] P4J.A7F 酸菜
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,?2ix`(k&V `,o\ 当然还得有这些/@Fi?l
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呵呵，俺还另外做了红萝卜酸，再加几只辣椒干和少许花椒，再放上少许黑胡椒粉`7cu8S p
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开始起锅了，爆香这些东西后依次加入香料和配菜，酸菜一定要先炒干原本的腌菜水分，这样酸菜才会香口没有腌菜的那种特殊味，最后放适当的水煮开
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;SKcGD!yR;p 煮开后，依次放入配菜，先莲藕、豆芽、豆腐再煮一会儿
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{d,O)K&EVXoO!I0} 然后放入鱼头鱼骨煮二分钟^FxW4zF,cm jF
[img]http://img401.imageshack.us/img401/858/15pi2.jpg[/img]
]Ei h.x@6yqbs 最后加入鱼片后马上装到大盘里，然后再另起锅烧开油浇到大盘鱼上，再撒上葱和芜茜就可以开吃啦A+fvxu?
[img]http://img401.imageshack.us/img401/3326/16rb1.jpg[/img]
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[[i] 本帖最后由 btta 于 2007-3-28 12:04 AM 编辑 [/i]]

我有个朋友做这个菜的时候，前边步骤差不多，最后烧油炸点花椒，花椒捞出来把油浇到鱼上，花椒压碎成粉也倒入菜里，味道也很好的。